Gluten Free Meat & Vegetable Pastie
Old fashioned Cornish pastie, made with beef mince, swedes, parsnip, and an extra dash of pepper, wrapped in a gluten free puff pastry.
Pastie is 600g and serves 2.
Out of stock
Oven – Remove packaging and preheat oven to 160c.
Thaw product and heat in oven for 40 minutes or until heated through. Check product while heating as cooking times may vary depending on oven performance
This product is not suitable for microwave.
Frozen product. Store @ -18c.
Milk, Egg & Sulphites May contain traces of soy, nuts & honey