Crumbed Fish with Wedges and Vegetables


A fillet of crumbed fish and herbed butter with potato wedges, baby corn, celery and capsicum.
Available in 275g.


Serving Instructions

Oven – Remove lid and label and cover with tin foil. Heat in a 170C preheated oven for approx. 25 minutes or until heated through. Check product while heating as oven times may vary.
Microwave – Medium meals – Loosen lid and place in centre of microwave and heat for 4-6 minutes if frozen or 2-3 minutes if thawed or until heated through.

Nutritional Information


Fish, Wheat, Soy & Milk
May contain traces of nuts, seeds, sulphites, bee & pollen products.


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