Butter Chicken with Scallop Potato Family Pie
A combination of chicken pieces, peas and sweet potato in an authentic aromatic sauce beneath creamy scalloped potato.
Available in 1.5 kg pie.
Out of stock
Thaw pie and remove from packaging. Preheat oven to 180C. Heat for 50 minutes until heated through. Check product while heating as cooking times may vary depending on oven performance.
Store Frozen at -18c
Wheat, Egg, Milk, Soy & Sulphites May contain traces of nuts, bee & pollen products.